Resources

Publications, presentations and reports of relevance to the All-Party Group's activities.

The opportunities of agri-carbon markets: A summary

Green Alliance

January 2022

Resource

The State of the World's Land and Water Resources for Food and Agriculture

UN Food and Agriculture Organisation (FAO)

December 2021

Resource

Environmental Outcomes from On-Farm Agricultural Production in the United States

Field to Market

December 2021

Resource

Feeding the Future: working together to build the National Food Strategy

Food and Drink Sector Council

October 2021

Resource

Report on genetic technologies

Regulatory Horizons Council

September 2021

Resource

Food systems: seven priorities to end hunger and protect the planet

Nature

August 2021

Resource

A Sustainable Future for British Dairy

Arla UK Climate Check Report 2021

August 2021

Resource

Comparing international approaches to food safety regulation of GM and Novel Foods

Food Standards Agency

August 2021

Resource

Climate Change 2021 – Summary for Policymakers

Intergovernmental Panel on Climate Change

August 2021

Resource

Consumer Perceptions of Genome Edited Food

Food Standards Agency

July 2021

Resource

The National Food Strategy: The Plan

National Food Strategy

July 2021

Resource

The Future of Feed: A WWF Roadmap to Accelerating Insect Protein in UK Feeds

WWF

July 2021

Resource

OECD-FAO Agricultural Outlook 2021-2030

OECD-FAO

July 2021

Resource

Preserving Global Biodiversity Requires Rapid Agricultural Improvements

The Royal Society

June 2021

Resource

Biodiversity in the UK: Bloom or Bust?

House of Commons Environmental Audit Committee

June 2021

Resource