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    Resources    

Publications, presentations and reports of relevance to the All-Party Group's activities.

 

Impact Assessment of EC 2030 Green Deal Targets for Sustainable Crop Production

Wageningen University & Research

January 2022

Nature-based solutions: rhetoric or reality?

House of Lords Science & Technology Committee

January 2022

The opportunities of agri-carbon markets: A summary

Green Alliance

January 2022

The State of the World's Land and Water Resources for Food and Agriculture

UN Food and Agriculture Organisation (FAO)

December 2021

Environmental Outcomes from On-Farm Agricultural Production in the United States

Field to Market

December 2021

Feeding the Future: working together to build the National Food Strategy

Food and Drink Sector Council

October 2021

Report on genetic technologies

Regulatory Horizons Council

September 2021

Food systems: seven priorities to end hunger and protect the planet

Nature

August 2021

A Sustainable Future for British Dairy

Arla UK Climate Check Report 2021

August 2021

Comparing international approaches to food safety regulation of GM and Novel Foods

Food Standards Agency

August 2021

Climate Change 2021 – Summary for Policymakers

Intergovernmental Panel on Climate Change

August 2021

Consumer Perceptions of Genome Edited Food

Food Standards Agency

July 2021

The National Food Strategy: The Plan

National Food Strategy

July 2021

The Future of Feed: A WWF Roadmap to Accelerating Insect Protein in UK Feeds

WWF

July 2021

OECD-FAO Agricultural Outlook 2021-2030

OECD-FAO

July 2021