Resources

Publications, presentations and reports of relevance to the All-Party Group's activities.

Gene editing and food safety: Technical considerations and potential relevance to the work of Codex Alimentarius

FAO

April 2023

Resource

Life sciences beyond human health: modern industrial biotechnology in the UK

CIIP, University of Cambridge

March 2023

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Reducing emissions from agriculture – the role of new farm technologies

Scottish Government

February 2023

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Multifunctional landscapes: Informing a long-term vision for managing the UK’s land

The Royal Society

January 2023

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Harvest time: Why the UK should unleash the power of gene editing

Institute of Economic Affairs

December 2022

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The costs of delivering environmental outcomes with land sharing and land sparing

Collas et al, People and Nature

December 2022

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Gene editing and agrifood systems

FAO

December 2022

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Innovation in the food supply chain: Unlocking AgriTech for net zero

Public Policy Projects & Bayer Crop Science

December 2022

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Application of Science to Realise the Potential of the Agricultural Transition

Food & Farming Futures, Harper Adams University

November 2022

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Scaling Regenerative Farming: An Action Plan

Sustainable Markets Initiative

November 2022

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Moovin’ on up: (How) can we use new technologies to improve productivity on Britain’s livestock farms?

Social Market Foundation

October 2022

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Growing Green: The Environmental Benefits of Public Agricultural Research & Development

The Breakthrough Institute

September 2022

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Goalkeepers Report – The Future of Progress 2022

Bill & Melinda Gates Foundation

September 2022

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Benchmarking greenhouse gas emissions for the UK arable and horticultural sector

CHAP

August 2022

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The State of Food Security and Nutrition in the World 2022

UN FAO, IFAD, UNICEF, WFP, WHO

August 2022

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